Hackepeter (Steak Tartare)
Freshly ground top sirloin served with onions, capers, mustard, paprika, pickles and egg yolk. With German rye bread. (Anchovies upon request)
Smoked Atlantic salmon served on a bed of mixed greens with toast points, capers, onions, and fresh horseradish spread
Baked Jumbo Bavarian Pretzel with melted Swiss cheese and German mustard
Four of our famous grilled homemade potato pancakes, served with applesauce and sour cream.
Served with a homemade brandy cocktail sauce.
Baked Forest Mushrooms
An assortment of wild mushrooms sautéed in a burgundy wine and selected herbs, then topped with fresh roasted goat cheese. Served with flatbread crackers.
Pate and Cheese
Liver pate and imported cheeses.Served with our homemade crostini.
Five jumbo Gulf shrimp served over ice with a tangy homemade brandy cocktail sauce.
Your choice of two sausages and Sauerkraut. Bratwurst, Thüringer, Cheese Knackwurst.
Imported herring marinated in white wine and sour cream with potatoes, granny smith apples, beets, pickles, onions and our chef's secret seasonings.